Department
for Environment
Food & Rural Affairs
determinand | N Oxidised mg/l |
result | 10 |
sample | Sample on 10 Feb 2005 15:05:00.000 at LAYER BK.BROOK HALL |
determinand | Nitrate-N mg/l |
result | 9.88 |
sample | Sample on 10 Feb 2005 15:05:00.000 at LAYER BK.BROOK HALL |
determinand | Nitrite-N mg/l |
result | 0.121 |
sample | Sample on 10 Feb 2005 15:05:00.000 at LAYER BK.BROOK HALL |
determinand | Turbidity ftu |
result | 4.8 |
sample | Sample on 10 Feb 2005 15:05:00.000 at LAYER BK.BROOK HALL |
determinand | NH3 un-ion mg/l |
result | 0.0031 |
sample | Sample on 10 Feb 2005 15:05:00.000 at LAYER BK.BROOK HALL |
determinand | Orthophospht mg/l |
result | 0.199 |
sample | Sample on 10 Feb 2005 15:05:00.000 at LAYER BK.BROOK HALL |
determinand | C - Organic mg/l |
result | 7.39 |
sample | Sample on 10 Feb 2005 15:05:00.000 at LAYER BK.BROOK HALL |
determinand | Oxygen Diss mg/l |
result | 11.4 |
sample | Sample on 10 Feb 2005 15:05:00.000 at LAYER BK.BROOK HALL |
determinand | Chloride Ion mg/l |
result | 88.5 |
sample | Sample on 10 Feb 2005 15:05:00.000 at LAYER BK.BROOK HALL |
determinand | BOD ATU mg/l |
result | 1.7 |
sample | Sample on 10 Feb 2005 15:05:00.000 at LAYER BK.BROOK HALL |
determinand | Cond @ 20C us/cm |
result | 801 |
sample | Sample on 10 Feb 2005 15:05:00.000 at LAYER BK.BROOK HALL |
determinand | Oil,Grse,Fat mg/l |
result | 0.1 |
resultQualifier | < |
sample | Sample on 10 Feb 2005 15:05:00.000 at LAYER BK.BROOK HALL |
determinand | pH phunits |
result | 7.8 |
sample | Sample on 10 Feb 2005 15:05:00.000 at LAYER BK.BROOK HALL |
determinand | O Diss %sat % |
result | 97 |
sample | Sample on 10 Feb 2005 15:05:00.000 at LAYER BK.BROOK HALL |
determinand | Ammonia(N) mg/l |
result | 0.306 |
sample | Sample on 10 Feb 2005 15:05:00.000 at LAYER BK.BROOK HALL |
determinand | Temp Water cel |
result | 8.2 |
sample | Sample on 10 Feb 2005 15:05:00.000 at LAYER BK.BROOK HALL |
determinand | Oil & Grs Vs pres/nf |
result | 0 |
sample | Sample on 10 Feb 2005 15:05:00.000 at LAYER BK.BROOK HALL |