Department
for Environment
Food & Rural Affairs
| determinand | Alky pH 4.5 mg/l |
| result | 123 |
| sample | Sample on 3 Apr 2018 10:01:00.000 at ATTENBOROUGH SAILING CLUB WFD POINT |
| determinand | Cond @ 25C us/cm |
| result | 644 |
| sample | Sample on 3 Apr 2018 10:01:00.000 at ATTENBOROUGH SAILING CLUB WFD POINT |
| determinand | N Oxid Filt mg/l |
| result | 4.85 |
| sample | Sample on 3 Apr 2018 10:01:00.000 at ATTENBOROUGH SAILING CLUB WFD POINT |
| determinand | CHLOROPHYLL ug/l |
| result | 73 |
| sample | Sample on 3 Apr 2018 10:01:00.000 at ATTENBOROUGH SAILING CLUB WFD POINT |
| determinand | OrthophsFilt mg/l |
| result | 0.12 |
| sample | Sample on 3 Apr 2018 10:01:00.000 at ATTENBOROUGH SAILING CLUB WFD POINT |
| determinand | Colour Filt hazen |
| result | 26 |
| sample | Sample on 3 Apr 2018 10:01:00.000 at ATTENBOROUGH SAILING CLUB WFD POINT |
| determinand | Nitrogen - N mg/l |
| result | 6.52 |
| sample | Sample on 3 Apr 2018 10:01:00.000 at ATTENBOROUGH SAILING CLUB WFD POINT |
| determinand | Phosphorus-P mg/l |
| result | 0.289 |
| sample | Sample on 3 Apr 2018 10:01:00.000 at ATTENBOROUGH SAILING CLUB WFD POINT |