Department
for Environment
Food & Rural Affairs
| determinand | Oxygen Diss mg/l |
| result | 10.2 |
| sample | Sample on 1 Feb 2024 11:24:00.000 at HART AT HARTFORD BRIDGE |
| determinand | pH phunits |
| result | 7.73 |
| sample | Sample on 1 Feb 2024 11:24:00.000 at HART AT HARTFORD BRIDGE |
| determinand | Orthophospht mg/l |
| result | 0.041 |
| sample | Sample on 1 Feb 2024 11:24:00.000 at HART AT HARTFORD BRIDGE |
| determinand | Alky pH 4.5 mg/l |
| result | 160 |
| sample | Sample on 1 Feb 2024 11:24:00.000 at HART AT HARTFORD BRIDGE |
| determinand | N Oxidised mg/l |
| result | 6.3 |
| sample | Sample on 1 Feb 2024 11:24:00.000 at HART AT HARTFORD BRIDGE |
| determinand | Nitrate-N mg/l |
| result | 6.25 |
| sample | Sample on 1 Feb 2024 11:24:00.000 at HART AT HARTFORD BRIDGE |
| determinand | BOD ATU mg/l |
| result | 1.4 |
| sample | Sample on 1 Feb 2024 11:24:00.000 at HART AT HARTFORD BRIDGE |
| determinand | O Diss %sat % |
| result | 86.9 |
| sample | Sample on 1 Feb 2024 11:24:00.000 at HART AT HARTFORD BRIDGE |
| determinand | Temp Water cel |
| result | 8.4 |
| sample | Sample on 1 Feb 2024 11:24:00.000 at HART AT HARTFORD BRIDGE |
| determinand | Nitrite-N mg/l |
| result | 0.049 |
| sample | Sample on 1 Feb 2024 11:24:00.000 at HART AT HARTFORD BRIDGE |
| determinand | Cond @ 25C us/cm |
| result | 576 |
| sample | Sample on 1 Feb 2024 11:24:00.000 at HART AT HARTFORD BRIDGE |