Department for Environment Food & Rural Affairs
Storing specific waste a secure place that's different to where it was produced, before the waste is transported to another site to be recovered.
Guidance on storing waste in a secure place (opens in new tab)
Composting small volumes of vegetation, cardboard and food waste to produce compost that can be spread to benefit the land by adding nutrients or improving the structure of the soil. Also treating the waste, before you compost it, by chipping or similar activities.
Guidance on aerobic composting and associated prior treatment (opens in new tab)
Use of waste in construction using suitable waste rather than virgin raw material or material which has ceased to be waste - for example by complying with a Quality Protocol.
Spreading specific waste on agricultural land to replace manufactured fertilisers or virgin materials such as agricultural lime used to improve or maintain soil.
Guidance on spreading waste to benefit agricultural land (opens in new tab)
Using waste that does not need treating, to reduce the use of virgin or non waste materials.
Guidance on using waste for a specified purpose (opens in new tab)